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New on the menu!
Warm your soul this winter with our rich, golden Fish Soup — a deeply flavoured seafood bisque slow-simmered to perfection and brimming with the finest ocean treasures.
Plump scallops, sweet prawns, tender clams, juicy mussels, lobster and delicate seasonal fish come together in a velvety, aromatic stock with a gentle kiss of spice.
Served with toasted rouille to dip and savour. A hearty, restaurant-worthy bowl made for two — best enjoyed on a cold Melbourne evening.
Fish Soup (for 2)
Pre-Order Required — 6 hours' notice
Please make note on your booking reservation
"1 x Fish Soup"
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